The North Country Food Justice Working Group hosts third annual event on Feb. 27, 2020
The Food Justice Working Group (FJWG) is a coalition of nonprofit and for-profit organizations, community members, local businesses, farmers and farm workers, and government agencies who have come together to start the conversation about creating a more equitable food system in the North Country.
The group is hosting its third annual local food summit on Thursday, Feb. 27 from 9 a.m. to 5 p.m. at the Wild Center in Tupper Lake. This year’s theme is “feed back: everyone eats!”
