The Adirondack Farm to School Initiative is working with schools and communities to create a connection between classroom, cafeteria, community, and local farms. The goal of this initiative is to support local economies, bring local food into school cafeterias, and create hands-on learning activities such as school gardens, farm visits, culinary classes, and the integration of food-related education into the regular classroom curriculum.
The Saranac Lake School district is one of 82 projects receiving support this year through the USDA Farm to School Program. Grant money has been used to acquire equipment for preserving local produce, making it available year-round.
Participating farms are Juniper Hill Farm in Wadhams, NY, Fledging Crow Vegetables out of Keeseville, NY, » Continue Reading.